Rhubarb & Ginger Crumble

Rhubarb loses its bitter reputation with the aid of fiery ginger, crunchy oats, and coconut sugar. Not only does the red stuff pack a nutritional punch, it tastes heavenly when heated and served with lashings of coconut cream.

The real question is: why wouldn't you want this for breakfast?

Salted Caramel & Peanut Fudge Slices

A bold statement shall ensue: every fibre of my body, soul and being craves this wildly decadent, moreish and indulgent treat.

Please be warned, you may eat the entire tray and transcend into a state of utter bliss. Guilt free, wonderfully natural and wholly delicious - would you like to try it?

The Best Crunchy Granola EVER

WOW. This is simply my favourite creation so far, not only is it incredibly crunchy, sweet and worryingly moreish, it is completely natural.

Natural? It's gluten free, sugar free and packed full of nutrients.

My Powerhouse Chia Pudding

Prepare to be bright-eyed, bushy-tailed and suitably nourished with this powerhouse pot of antioxidants. Often the butt of many a joke, chai seeds are sadly dubbed the frogspawn of the breakfast menu.

But before you pass on this ancient dietary staple, let me tell you why you need it in your cupboard and ultimately, your stomach.

Caramelised Pear, Pecan & Date Porridge

Porridge. My weakness, my hearty friend and trusty breakfast ally. 

Before I divulge how and why you simply must make this breakfast, I need to tell you how ridiculously powerful porridge oats are and why you need to be eating them.

Coconut Cream Porridge & Raspberry Compote

Indulgent, rich and undeniably creamy: it's the epitome of a soul satisfying breakfast that warms you to your very bones.

Heck, it's even that good I enjoy it as a lavish supper!

Ultimate Vegan Cheese & Avocado Sandwick

The magic of avocados is intrinsic. Replete with nearly twenty vitamins, minerals, and nutrients per 1oz serving: I like to think they make me healthy and my rumbling tummy very, very happy.